Catoctin Creek to triple production with $1m upgrade

Virginia Rye Whisky producer Catoctin Creek Distilling Company has spent US$1 million on new equipment to triple its production capacity.

Story from THE SPIRITS BUSINESS written by Nicola Carruthers

Catoctin Creek was founded by husband and wife Scott and Becky Harris in 2009. Based in Loudoun County in the north of Virginia, Catoctin Creek produces whiskey, gin and brandy. In January 2017, Svedka Vodka owner Constellation Brands acquired a minority stake in Catoctin Creek.
The expansion plans have been ‘well underway’ for more than a year, Catoctin Creek said. The upgrade is set to be completed in late June 2021, after initially being delayed by the Covid-19 pandemic.

“As we continue to grow Catoctin Creek as a national brand, we must ensure we have enough whisky inventory to support future demand,” said general manager Scott Harris. “This equipment expansion will guarantee our production capacity keeps up with sales for the next few years, at least.”

Read the full story here: Catoctin Creek Expansion